I wanted to do a recipe share along the postpartum recovery theme. I decided to go with two recipes this time. I feel like one may be a little out there for some because it uses pigs feet and then a second one that is perhaps a bit more accessible for those turned off by the feet, a chicken soup with a Chinese flare. The pig trotter soup is curtsey of The Woks of Life and the State of Return Chicken Soup is brought to you by Ancient Wisdom, Modern Kitchen.
Read MoreI don’t know about you but I often find myself getting bored with breakfast so I think I will share this recipe that I like to use as a breakfast alternative. Mushroom, Buckwheat, Egg Bowls.
Read MoreI don't know about you but this winter has been super dry and causing me some grief. Not only have I had skin so dry and itchy that you could sand wood with it but also with a dry cough that sorta weasels its way into our house and meanders in and out in and out at all hours.
So to battle the dryness I decided to dig out one of my cook books. Cook book? How is a cookbook going to fight the dryness? Because my dears food is medicine!
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